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Food and Beverage

Food and Beverage

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Betty Crocker's Picture Cook Book (Cookbook), Ringbound
1 Betty Crocker's Picture Cook Book (Cookbook), Ringbound
New York McGraw-Hill 1956 revised edition hardcover 

Desirable ringbound revised edition of 1956, with the picture of pie, corn, & turkey on the cover. Fair plus, externally fairly bright, hinges are somewhat weak and are a little torn near the edges. Internally, missing the title & following page, some soiling on endpapers, some folded page corners, else pages are surprisingly clean and free of markings.

Please note that priority mail and expedited international mail may run extra on this item which cannot fit in the flat-rate envelope. 
Price: 44.50 USD
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Continuing Educated Taste
2 Continuing Educated Taste
Memphis Wimmer 1998 First Edition hardcover 

Very good plus, minor stain affects rear endpages, else very sharp & clean. 
Price: 15.00 USD
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Cooking with Dom DeLuise: Fun, Fast & Healthy
3 Cooking with Dom DeLuise: Fun, Fast & Healthy
Fairfield Allegro New Media 1995 755849521000 software 

New/sealed in the shrinkwrapped box. 
Price: 11.00 USD
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Fashions in Food in Beverly Hills
4 Fashions in Food in Beverly Hills
Beverly Hills Beverly Hills Woman's Club 1931 Third Edition hardcover 

Good to very good, a litle scraping/rubbing on cover, browning on several pages from newspaper inserts, but overall, a clean & pleasing vintage copy. Foreword by Will Rogers; recipes & great period advertisements. 
Price: 54.00 USD
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Walt Disney's Mickey Mouse Cookbook: Favorite Recipes from Mickey and His Friends
5 Walt Disney's Mickey Mouse Cookbook: Favorite Recipes from Mickey and His Friends
Racine Golden Press 1975 paperback 

Good plus to very good, a little edgewear, light soiling and some sticker residue on rear cover, else a nice, clean, vintage copy of the original and desirable 1975 edition. 
Price: 20.00 USD
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Mrs. Beeton's Cookery Book, Beeton, Isabella
6 Beeton, Isabella Mrs. Beeton's Cookery Book
London Ward, Lock & Co. Revised Edition hardcover 

Good minus, some sunning on spine & light rubbing on rear cover, front & rear hinge neatly repaired with clear archival tape, a few folded page corners, yet overall, a quite decent and clean copy. With 8 color plates, 150 illustrations, and cool period advertisements. Undated, but believe this to be the 1923 revised edition. 
Price: 15.00 USD
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7 Blau, Esther et al The Spice and Spirit of Kosher-Jewish Cooking
Brooklyn Lubavitch Women's Organization 1979 0930178017 / 9780930178017 4th printing hardcover 

Near fine in a very good or better dust jacket (in fresh mylar protector) with some small closed tears, overall a sharp, clean copy.

Please note that priority mail and expedited international mail may run extra on this item which cannot fit in the flat-rate envelope. 
Price: 16.00 USD
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8 Dardick, Geeta & Sam Home Butchering and Meat Preservation
Blue Ridge Summit TAB Books 1986 0830605134 / 9780830605132 2nd printing hardcover 

Very good, a little soiling along edges, else a nice, clean copy. 
Price: 25.00 USD
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9 First Catholic Slovak Ladies Union The Anniversary Slovak-American Cook Book
Chicago Tylka Brothers Press 1952 6th printing hardcover 

Good to very good, light cover wear, front hinge neatly repaired with cloth archival tape, overall a clean, vintage copy. 
Price: 18.00 USD
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10 Garten, Ina Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
New York Clarkson Potter 2008 1400054354 / 9781400054350 First Edition hardcover 

Fine in a fine dust jacket (in fresh mylar protector), a very sharp, clean, gift-quality copy. First printing with full number line. 
Price: 11.00 USD
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11 Kakonen, Ull Natural Cooking the Finnish Way
New York Quadrangle 1974 0812904443 / 9780812904444 First Edition hardcover 

Very good in a very good, price-clipped jacket (in fresh mylar protector), or better, owner name on endpaper, overall a nice, clean copy. 
Price: 10.00 USD
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All Along the Danube: Classic Cookery from the Great Cuisines of Eastern Europe., Polvay, Marina
12 Polvay, Marina All Along the Danube: Classic Cookery from the Great Cuisines of Eastern Europe.
Englewood Cliffs Prentice Hall 1979 0130222518 / 9780130222510 First Edition hardcover 

Very good plus in a very good, price-clipped dust jacket (in fresh mylar protector) with some small tears, overall a nice, clean, collectible copy. Somewhat scarce in dust jacket. 
Price: 8.50 USD
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La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking, Saint-Ange, Madame E.
13 Saint-Ange, Madame E. La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking
Berkeley 10 Speed Press 2005 1580086055 / 9781580086059 2nd printing hardcover 

Very good plus in a very good plus dust jacket (in fresh mylar protector), or better, a very sharp, clean copy with a bit of rubbing on the top edges. Includes the publisher's wrap-around band. 
Price: 12.50 USD
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14 Samuelsson, Marcus The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
New York Wiley 2006 0764569112 / 9780764569111 3rd printing hardcover 

Fine in a near fine or better dust jacket (in fresh mylar protector), a very sharp, clean copy.

Please note that priority mail and expedited international mail may run extra on this item which cannot fit in the flat-rate envelope. 
Price: 15.00 USD
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Truly Mexican, Santibanez, Roberto
15 Santibanez, Roberto Truly Mexican
New York Wiley 2011 0470499559 / 9780470499559 First Edition hardcover 

SIGNED by Santibanez on a pasted-in bookplate! Very good, just a wee bit bumped at outer/top corners, else very sharp & clean. First printing with full number line.

Please note that priority mail and expedited international mail may run extra on this item which cannot fit in the flat-rate envelope. 
Price: 36.00 USD
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16 Schwartz, Arthur Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited
Berkeley 10 Speed Press 2008 1580088988 / 9781580088985 First Edition hardcover 

Very good in a very good dust jacket (in fresh mylar protector), or better a nice, clean copy with light wear. First printing with full number line. 
Price: 10.50 USD
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Seasons of My Heart: A Culinary Journey Through Oaxaca, Mexico, Trilling, Susan
17 Trilling, Susan Seasons of My Heart: A Culinary Journey Through Oaxaca, Mexico
New York Ballantine 1999 0345425960 / 9780345425966 2nd printing hardcover 

Warmly INSCRIBED by the author! The front hinge was splitting on both the outside & inside of the book and has been glue-repaired (perhaps a bit crudely), nevertheless repairs look to be holding just fine and book has very little other wear; in a nice, very good plus dust jacket (in fresh mylar protector) 
Price: 17.50 USD
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18 Wright, Jeni & Eric Trueille Le Cordon Bleu Complete Cooking Techniques
New York Morrow 1996 0688152066 / 9780688152062 2nd printing hardcover 

Near fine, hint of sunning on spine, overall a very tight, clean copy.

Please note that priority mail and expedited international mail may run extra on this item which cannot fit in the flat-rate envelope. 
Price: 30.00 USD
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