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Food and Beverage

Food and Beverage

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Cooking with Dom DeLuise: Fun, Fast & Healthy
1 Cooking with Dom DeLuise: Fun, Fast & Healthy
Fairfield Allegro New Media 1995 755849521000 software 

New/sealed in the shrinkwrapped box. 
Price: 11.50 USD
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Easy to Make Maidens & Cocktails: A Mixing, Swingers Bar Guide (Adults Only)
2 Easy to Make Maidens & Cocktails: A Mixing, Swingers Bar Guide (Adults Only)
USA Enrol Publishing Company 1965 paperback 

Good plus to very good, light soiling & wear, overall a quite-decent, vintage copy. 
Price: 36.00 USD
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McCall's Cook Book (Cookbook): The Absolutely Complete Step-By-Step Cooking and Serving Guide
3 McCall's Cook Book (Cookbook): The Absolutely Complete Step-By-Step Cooking and Serving Guide
New York Random House 1963 13th printing hardcover 

Color: BLUE. Good or better, some edgewear on covers, some stains on outer page edges, but actual contents are clean and free of any markings, overall a quite-decent and firm copy; no dust jacket. 13th printing, 1963.

Please note that priority mail and international mail may run higher than the rates shown by Abebooks on this heavy or oversized item. 
Price: 30.60 USD
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The Food You Want to Eat: 100 Smart, Simple Recipes, Allen, Ted
4 Allen, Ted The Food You Want to Eat: 100 Smart, Simple Recipes
New York Clarkson Potter 2015 1400080908 / 9781400080908 First Edition paperback 

Boldly INSCRIBED by the author! Fine or very close in the original plastic jacket, a very sharp, clean copy. First printing with full number line. 
Price: 12.55 USD
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Sunset Cook Book of Favorite Recipes, Chase, Emily
5 Chase, Emily Sunset Cook Book of Favorite Recipes
San Francisco Lane Publishing 1949 First Edition hardcover 

Good, some wear on covers & some soiling on pages, perhaps a widely scattered pencil notation or two, still a decent copy; no dust jacket. Scarce first edition! Internally spiral bound. 1252 recipes. Illustrated by Antonio Sotomayor. 
Price: 20.00 USD
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Betty Crocker's Cookbook, New & Revised Edition, Crocker, Betty
6 Crocker, Betty Betty Crocker's Cookbook, New & Revised Edition
New York Prentice Hall 0130847321 / 9780130847324 hardcover 

MISSING the introductory (title/copyright) pages and the last index page. All recipes pages, other index pages, and tabs are present and clean. Covers have light wear; spine has light sunning, but overall rather nice. This ring-bound edition features a single photo on the cover of a turkey, a stew, salad, and fruit cups.

Please note that priority mail and international mail may run higher than the rates shown by Abebooks on this heavy or oversized item. 
Price: 21.10 USD
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Cooking with Betty Crocker, 5 book BOXED SET: Betty Crocker's Cookbook + Betty Crocker's Dinner for Two Cookbook + Betty Crocker's Desserts Cookbook + Betty Crocker's Dinner Parties + Betty Crocker's Good and Easy Cookbook, Crocker, Betty
7 Crocker, Betty Cooking with Betty Crocker, 5 book BOXED SET: Betty Crocker's Cookbook + Betty Crocker's Dinner for Two Cookbook + Betty Crocker's Desserts Cookbook + Betty Crocker's Dinner Parties + Betty Crocker's Good and Easy Cookbook
New York Bantam 1976 Special Edition mass market paperback 

BOXED set. Books are very good or better with light page browning and light bumping on the lower/outer corners, else tight & clean. Slipcase has some soiling and wear. Overall a nice set, better than most we've seen.

Please note that priority mail and international mail may run higher than the rates shown by Abebooks on this heavy or oversized item. 
Price: 43.55 USD
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America's Test Kitchen LOT 7 Best Recipe Classic Cookbooks, Editors of Cook's Illustrated
8 Editors of Cook's Illustrated America's Test Kitchen LOT 7 Best Recipe Classic Cookbooks
Brookline America's Test Kitchen hardcovers 

Includes: American Classics, 2002; Steaks, Chops, Roasts, and Ribs*, 2004; The New Best, 2004; The Best Light Recipe*, 2006; The Best Make-Ahead Recipe*, 2007; The Best Chicken Recipes*, 2008; The Best 30-Minute Recipe*, 2006.. (* indicates a first edition, first printing.) Very good plus in very good plus dust jackets, or better, a very nice, clean set. List price $210, or buy here & save!

Please note that priority mail and international mail may run higher than the rates shown by Abebooks on this heavy or oversized item. 
Price: 57.10 USD
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9 Escoffier, Auguste & H.L. Cracknell & R. J. Kaufmann Escoffier: The Complete Guide to the Art of Modern Cookery
New York Wiley 2001 0471290165 / 9780471290162 hardcover 

Near fine in a near fine dust jacket (in fresh mylar protector), a very sharp, clean copy, suitable for a gift. 
Price: 18.10 USD
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10 Fuhrman, Joel Eat Right America Nutritarian Handbook
USA Nutritional Excellence 2010 0982554109 / 9780982554104 paperback 

Good plus, crease on cover, several dogeared page corners, else a tight, clean copy. Includes the scorecard. 
Price: 7.00 USD
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The Infinite Emotions of Coffee, Halevy, Alon
11 Halevy, Alon The Infinite Emotions of Coffee
California Machhiatone Publications 2011 0984771506 / 9780984771509 First Edition hardcover 

INSCRIBED by the author! Very good, pages have just a bit of waviness, in a very good plus dust jacket (in fresh mylar protector), a nice, clean copy.

Please note that priority mail may run extra on this item which cannot fit in the flat-rate envelope. 
Price: 11.00 USD
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The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating, Hazan, Marcella
12 Hazan, Marcella The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating
New York Knopf 1980 0394405102 / 9780394405100 10th printing hardcover 

Good, small taped tear on spine of book else clean; in a fair-only dust jacket with chips, tears, and a little wrinkling; jacket looks better in our fresh mylar protector. 
Price: 22.55 USD
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Bull Cook and Authentic Historical Recipes and Practices, 3 Volume SET (I + II + III), Herter, George Leonard & Berthe Herter
13 Herter, George Leonard & Berthe Herter Bull Cook and Authentic Historical Recipes and Practices, 3 Volume SET (I + II + III)
Waseca Herter's hardcovers 

Good to very good; some cover wear on Volumes I & II; Vol I has an owner name inside the cover, a paperclip mark on the title page, and a few notes on the rear endpage; all three volumes have a little soiling on page edges and/or a few pages, but not bad; overall a quite-decent set. Vol I is a 10th printing from 1965, Vol II is a first edition from 1967, and Vol II is a first edition from 1971. Save on shipping, buy the full set at once! 
Price: 73.65 USD
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The Sneaky Chef to the Rescue: 101 All-New Recipes and Sneaky Tricks for Creating Healthy Meals Kids Will Love, Lapine, Missy Chase
14 Lapine, Missy Chase The Sneaky Chef to the Rescue: 101 All-New Recipes and Sneaky Tricks for Creating Healthy Meals Kids Will Love
Philadelphia Running Press 2009 0762435461 / 9780762435463 First Edition paperback 

SIGNED by the author! About very good, upper/outer corners lightly bumped at rear of book, overall a nice, clean copy. First printing with full number line. 
Price: 8.00 USD
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A Chinese Kitchen: Traditional Recipes with an Island Twist (Hawaii Cooks), Lo Tom, Lynette
15 Lo Tom, Lynette A Chinese Kitchen: Traditional Recipes with an Island Twist (Hawaii Cooks)
Honolulu Mutual Publishing 2015 1939487528 / 9781939487520 2nd printing hardcover 

INSCRIBED by the author! Very good or better, a nice, clean copy. 
Price: 14.00 USD
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16 Mesfin, D. J. Exotic Ethiopian Cooking: Society, Culture, Hospitality & Traditions
Falls Church Ethiopian Cookbook Enterprises 1990 0961634510 / 9780961634513 Revised extended edition paperback 

About very good, tiny soiled spots on bottom page edges, else a tight, clean copy. 
Price: 13.00 USD
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17 Ozan, Ozcan The Sultan's Kitchen: A Turkish Cookbook
Boston Periplus Editions 1998 9625932232 / 9789625932231 First Edition hardcover 

Very good in a very good dust jacket (in fresh mylar protector), just a bit bumped at bottom of spine, overall a nice, clean copy. First printing with full number line.

Please note that priority mail and international mail may run higher than the rates shown by Abebooks on this heavy or oversized item. 
Price: 16.10 USD
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking, Pepin, Jacques
18 Pepin, Jacques La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
New York Wallaby Books 1978 067179020X / 9780671790202 First Edition Thus paperback 

INSCRIBED by the author on the front endpaper! Good plus, some spine & cover creasing, a little corner wear, still a quite-decent & clean copy. First printing of this edition with full number line.

Please note that priority mail and international mail may run higher than the rates shown by Abebooks on this heavy or oversized item. 
Price: 90.60 USD
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More Fast Food My Way, Pepin, Jacques
19 Pepin, Jacques More Fast Food My Way
Boston Houghton Mifflin 2008 0618142339 / 9780618142330 First Edition hardcover 

INSCRIBED by the author! Fine in a very good dust jacket (in fresh mylar protector) with some edgewear on the rear, overall a very tight, clean copy. First printing with full number line. 
Price: 20.05 USD
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The Book of Schmaltz: Love Song to a Forgotten Fat, Ruhlman, Michael
20 Ruhlman, Michael The Book of Schmaltz: Love Song to a Forgotten Fat
Boston Little, Brown 2013 0316254088 / 9780316254083 First Edition hardcover 

SIGNED by the author! Fine in a near fine dust jacket (in fresh mylar protector), a very sharp, clean, gift-quality copy. 
Price: 27.00 USD
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